- Ingredients are contract grown, washed, sorted, cut, blanched and frozen by IQF, Spiral Freezers or Blast Freezers. For information on microbiological table, Please click here: Frozen Vegetable- Mainstream Frozen | Frozen Vegetable (Exotic) | Frozen Vegetables (Ethnic Indian)
- 100% natural, no preservatives or additives
- Pesticide residue free, compliant with WHO, EC-Directive and USFDA standards
- Certified non-gmo, halal, kosher, allergen free available on request.
- Packed in retail formats as per customer specification (250g-500g, 1 kg) or institutional bulk packs (1 kg-20 kg)
- Cold stored in-house at - 18*C
- Shelf stable for 12 months from date of manufacture
Applications: Food service, retailer private label